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BevSpot: Food and Beverage Inventory Management

BevSpot helps restaurant and hotel operators track inventory and manage ordering. It is designed for teams looking to connect POS sales data with inventory to monitor cost percentages.

At a glance

Category
Operations
Best for
Restaurant owners, Bar managers, Hotel food and beverage directors, Hospitality operations managers
Pricing
Annual plans are available with Pro at $249, Standard at $948, and Starter at $1,428. A free trial is available.
Key use cases
Inventory Tracking, Vendor Ordering, Menu Costing, Variance Monitoring
Integrations
Toast, Square, Lightspeed, Upserve, Quickbooks
Official website
bevspot.com
Screenshot of bevspot website

BevSpot is a management tool for the food and beverage industry that centralizes inventory, ordering, and invoicing. It is designed for use by owners, general managers, chefs, and bar managers who need visibility over stock levels and costs.

The software supports digital inventory tracking with features like shelf-to-sheet sorting and an offline mode. It also includes tools for vendor ordering and recipe costing, which may help managers track ingredient price changes and menu profitability.

Buyers should note that the software integrates with various POS and accounting systems to sync sales and inventory data. Depending on the chosen plan, reporting and automation, such as variance tracking and multi-location reporting, are available.

Key Features

Shelf-to-Sheet Inventory

Organizes inventory lists to match the physical layout of storage areas.

Smart Cart Ordering

Supports vendor ordering based on weekly usage or set par levels.

Recipe Cost Tracking

Allows users to create recipes and track cost percentages and ingredient price fluctuations.

AI Invoice Processing

Digitizes invoices with an in-house validation process.

POS Integration

Connects to POS systems to sync sales data with inventory for variance analysis.

Offline Mode

Supports taking inventory in areas without an internet connection.

Use Cases

Inventory Tracking

Digitizing the inventory process using custom storage areas and shelf-to-sheet sorting.

Vendor Ordering

Using expected inventory and historical usage data to place vendor orders.

Menu Costing

Managing recipes to monitor the impact of ingredient price changes on profitability.

Variance Monitoring

Comparing POS sales data against actual inventory used to identify product discrepancies.

Best For

Restaurant ownersBar managersHotel food and beverage directorsHospitality operations managers

Integrations

ToastSquareLightspeedUpserveQuickbooksMicrosoft Dynamics GPUS FoodsSyscoHeartland RestaurantCloverNCR Aloha

Pricing

Annual plans are available with Pro at $249, Standard at $948, and Starter at $1,428. A free trial is available.

FAQ

What POS systems does BevSpot integrate with?

BevSpot integrates with several systems including Toast, Square, Lightspeed, and Upserve. It also supports data import from other POS systems via file upload.

Does BevSpot offer a free trial?

Yes, BevSpot offers a free trial that provides access to features and reporting, along with onboarding and training.

Can BevSpot be used for both food and alcohol inventory?

Yes, BevSpot offers both food and beverage accounts, though these are priced separately.

Source category: Operations

Source subcategory: Inventory Management

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BevSpot: Restaurant Inventory & Ordering Software – AI Tools for Business